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Marinated Mushrooms in a glass jar with a gold lid

Food

Marinated Mushrooms

A jar of the good stuff.

Price: $15

8 oz jar

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  • Free shipping on orders $75 & over, or free pickup at our shop in Prospect, Connecticut. Pickup times vary, so contact the shop to arrange when to pick up your order.
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  • Small batch, made at Union City Farm in Prospect, Connecticut.
  • Six gourmet mushroom varieties
  • Packed in quality olive oil
  • Ready to eat
  • Clean, real ingredients

A rich blend of six gourmet mushrooms (King Trumpet, Oyster, Lion’s Mane, Chestnut, Pioppini and Shiitake), packed in high-quality olive oil.

Seasoned with oregano, garlic, Himalayan pink salt and red pepper for a bold, savory flavor. Perfect as a snack, antipasto, salad topping or side dish.

Benefits
  • Six gourmet mushroom varieties
  • Packed in quality olive oil
  • Ready to eat
  • Clean, real ingredients
How to use

Serve straight from the jar, spoon over salads and grain bowls, or add to an antipasto board.

Ingredients

King trumpet, oyster, lion’s mane, chestnut, pioppini and shiitake mushrooms, olive oil, oregano, garlic powder, Himalayan pink salt, red pepper.

A jar of Marinated Mushrooms on a charcuterie board with cheeses, cured meats, grapes and crackers

The ritual · how to enjoy it

Serve straight from the jar, spoon over salads and grain bowls, or add to an antipasto board.

What’s in it

  • King trumpet
  • Oyster
  • Lion’s mane
  • Chestnut
  • Pioppini and shiitake mushrooms
  • Olive oil
  • Oregano
  • Garlic powder
  • Himalayan pink salt
  • Red pepper

What’s in the jar

Six mushrooms, one jar.

Packed in olive oil and seasoned with oregano, garlic, Himalayan pink salt and red pepper.

  1. 01King Trumpet
  2. 02Oyster
  3. 03Lion’s Mane
  4. 04Chestnut
  5. 05Pioppini
  6. 06Shiitake

Marinated Mushrooms

$15

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Tinctures, mushroom coffee and mushroom food, made by hand in small batches.

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